Scallop Meat
€35.99
€29.99 / kg
Scallops are one of the cleanest shellfish available. They have a firm texture and a sweet, buttery and delicate flavour, similar to that of crab and lobster. These frozen scallops have been caught in the English Channel, shucked by hand & blast frozen straight away to ensure freshness.
Scallops are low in sodium and saturated fats and are a good source of protein.
Latin Name: Pecten maximus
Allergens
- <p>Molluscs </p>
Off the shell, raw and frozen in a pack
Your Scallop Meat will arrive frozen, so put them straight in the freezer to store, or defrost in your fridge overnight then cook and consume straight away. Do not re-freeze after defrosting.
Provenance
Caught in the Western English Channel
Catch Area
FAO 27
Sub-Catch Area
Western English Channel
Catch Method
Dredge
