State of the Art Facility
In the years since our founding, we have continually invested in our people, processes and premises to benefit our trade customers in terms of :
Safety, Quality, Sustainability, Efficiency
Our State of the Art Facility in Wexford features:
- 5,000sq ft temperature controlled filleting hall
- 500 pallet capacity cold store
- Purpose built Smoking Kiln
- Touch Screen Terminals - to ensure full traceability
The very latest processing equipment and machinery including:
- Automated breading & frying line
- Laser portioning machines
- Pin boners
- Vac packers
- Gas flushers
- Blast chills
We have invested in Velfag filleting technology - this is designed to maximise the quality and yield from our whitefish as well as avoiding bacteria growth. The result is enhanced quality and food safety in the fillets we supply to our customers.
Our premises is fully approved by the Sea Fisheries Protection Authority - ensuring compliance with food safety law specifically for seafood - so you can be reassured that your customers’ safety is ensured when you buy from Atlantis of Kilmore Quay.
We have a fully integrated H.A.C.C.P. system that is regularly reviewed.
You can track your products from table to trawler with our comprehensive tracing system, giving complete confidence in traceability.
Atlantis of Kilmore Quay Customer Service
Our customer service is second to none - our dedicated team having over 50 year industry experience have an excellent track record in meeting the needs of our trade customers - and exceeding their expectations!
In-house Authentic Smoking
We use our own Smoking Kiln to produce high quality smoked salmon, haddock, mackerel and lots more interesting and delicious products. If you have a requirement for a special fish to be smoked with a particular flavour, let us know - we would love to help out!
At Atlantis of Kilmore Quay we continually invest in our people, plant & equipment. In 2020 despite economic uncertainty we sailed ahead & put plans in place on how we can ride out the storm, these included
- New e-commerce website
- Investing in staff in core areas of our business
- Improved traceability system
- Upgrading of filleting hall & cold storage
- Purchase of Velfag Filleting Machine
- Purchase of Mondini Paperseal Packing Line.
Purchase of equipment was part funded by the Irish Government and the European Maritime and Fisheries Fund under the Seafood Capital Investment Scheme and was administered by Bord Iascaigh Mhara (BIM), Ireland’s Seafood Development Agency.