Wild Yellowfin Tuna Steaks
€6.40
Tuna Steaks have ruby-red flesh, with a mild flavour and a firm texture. It is lovely with fresh herbs and lemon and delicious when grilled or pan-seared.
Tuna is a good source of Omega 3 fatty acids, potassium, vitamin B6 and iron.
Latin Name: Thunnus albacares
Nutritional Info. per 100g
- Energy: 107kcal
- Protein: 25g
- Carbohydrates: 0g
- Sugar: 0g
- Fat: 0.7g
- Saturates: 0.2g
- Salt: 0.17g
Allergens
- Fish
Your Fresh Yellowfin Tuna Steak is cut from a skinless, boneless Albacore Tuna loin. Each steak weighs approx. 225g.
Fresh fish is best eaten on the day of delivery, definitely within 4 days. Keep refrigerated. Freezing - not suitable for home freezing.
Provenance
All of our seafood comes from sustainable sources and is of the highest quality and freshness.
Catch Method
Line Caught
