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Our Story

Over our 25 years in business, Atlantis of Kilmore Quay have built up great relationships with local fishermen. Our partnerships with the skippers of day boats, beamers and trawlers means we have dedicated boats to ensure a constant supply of the freshest Irish seafood for our customers.

Supplying the Trade for over 25 Years

Atlantis of Kilmore Quay have been supplying restaurants, hotels, pubs, government bodies, caterers and fast food outlets for over our 25 years. We have an extensive network of suppliers to ensure the largest range of fresh seafood for our customers.

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AT604 - Fresh Sea Bass Fillets Large
AT603 - Fresh Sea Bass Fillets

Fresh Sea Bass Fillets

€10.25

€20.50 / kg
Fresh Seabass has firm, white meat with a mild and delicate flavour. It is easy to work with and can be baked, grilled, pan-fried or served in a fish pie.

Preparation
Quantity
- +
AT604 - Fresh Sea Bass Fillets Large
AT603 - Fresh Sea Bass Fillets

Fresh Seabass is a great low-fat source of protein and Vitamin B.

Latin Name: Dicentrarchus labrax

  • Featured

Nutritional Info. per 100g

  • Energy: 92kcal
  • Protein: 18g
  • Carbohydrate: 0g
  • Sugars: 0g
  • Fat: 2g
  • Saturates: 0.5g
  • Salt: 0.17g

Allergens

Fish

Your Fresh Sea Bass Fillets will arrive with no bones and with skin on. Please be careful - some bones may still remain. Make sure to check for smaller bones before cooking.
Fresh fish is best eaten on the day of delivery, definitely within 4 days. Keep refrigerated. Freezing - should be frozen immediately on delivery and consumed within 3 months. Do not re-freeze defrosted fish.

Provenance

All of our seafood comes from sustainable sources and is of the highest quality and freshness. We source our Sea Bass from certified farms in the Mediterranean.


Catch Area

Greece/Turkey

Catch Method

Farmed