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Our Story

Over our 25 years in business, Atlantis of Kilmore Quay have built up great relationships with local fishermen. Our partnerships with the skippers of day boats, beamers and trawlers means we have dedicated boats to ensure a constant supply of the freshest Irish seafood for our customers.

Supplying the Trade for over 25 Years

Atlantis of Kilmore Quay have been supplying restaurants, hotels, pubs, government bodies, caterers and fast food outlets for over our 25 years. We have an extensive network of suppliers to ensure the largest range of fresh seafood for our customers.

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White Fish Kebabs

Wild Irish White Fish Kebabs


White Fish Kebabs hand made with Wild Irish Ling & Mediterranean Vegetables in a choice of marinade. Ideal for any summer gathering!

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White Fish Kebabs

Nutrition information is not available at this time.

Latin Name: Molva molva

  • Wild


  • Fish
Your Fresh Fish Kebabs will arrive ready to cook & enjoy. Please be careful - some bones may still remain. Make sure to check for smaller bones before cooking.
Our Fresh Fish kebabs are best eaten on the day of delivery, definitely within 4 days. Keep refrigerated. Freezing - should be frozen immediately on delivery and consumed within 3 months. Do not re-freeze defrosted fish.


We produce all our Fresh Fish Kebabs by hand in Wexford. All our Wild Irish Ling is caught off the South Coast of Ireland & landed by the expert fishermen we partner with and we source our vegetables from local suppliers.

Catch Area

FAO 27

Sub-Catch Area

Irish Sea/Celtic Sea

Catch Method